A frozen dessert is made from a variety of ingredients, including milk, cream, fruit, and sugar. They can be flavoured with a variety of different toppings and syrups. Interestingly enough, this dessert can be served in a number of different ways. For many, the most popular type of dessert is ice cream.

However, there are still others to consider. Curious to find out what other kinds of frozen treats there are? Well, this is the article for you to read up on. Here, not only do we give the other types but also history and other insights. So, if you want to level up your knowledge on desserts, continue reading. Are you ready? Let’s begin.

History of Frozen Treats/Desserts 

Frozen sweet treats have been around for centuries and their popularity is only increasing. The first recorded instance of this dessert was in China in 200 BC. This was when Emperor Qin Shi Huangdi had a snow-cone-like treat made for him.

Then, it made its way to Europe as enjoyed by royalty and the upper class. It wasn’t until the 19th century that it became more widely available. Well, thanks to advances in technology that made it easier to mass-produce.

Different Types of Dessert That Are Frozen 

Ice Cream 

There’s nothing quite like a cold, creamy scoop of ice cream on a hot summer day. But what exactly is ice cream? And how is it made? Ice cream is a dessert made from milk, cream, and sugar.

It’s usually flavoured with fruit or chocolate and has a smooth and creamy texture. To make ice cream, the ingredients are first combined in a large bowl. Then, the mixture is placed in an ice cream maker and churned until it’s thick and creamy.

Frozen custard 

Frozen custard is a type of ice cream that is made with eggs in addition to the standard milk and cream. This gives it a richer flavour and a smoother texture than the regular variant. It is also usually denser and has less air whipped into it which makes it more scoopable.

Frozen custard was first created in Coney Island, New York in the early 1900s. It quickly became popular in the area and soon began popping up at carnivals. Today, frozen custard is still mostly found in the Midwest and the Northeast United States. But, know that it is beginning to gain popularity in other parts of the world as well.

Sherbet 

Sherbet is a type of dessert made with fruit juice, syrup, and ice cream. It is similar to sorbet but typically has a higher milk content. This makes it creamier and richer so it’s loved by many, nonetheless. It can be made with any flavour of fruit juice or syrup. But, the most commonly used are orange, raspberry, and lime varieties.

Gelato 

Gelato is a type of Italian ice cream that is made with milk, cream, and sugar. It is different because it has a lower fat content and is made with less air. This makes it denser and smoother than other types of ice cream. It originated in Italy and its popularity has spread to other countries. For the most part, this dessert can be found in many supermarkets and specialty stores.

Sorbet 

Sorbet is a refreshing, sweet, and delicious frozen treat that’s perfect for summertime! It is made with fruit juice or purée, sugar, and water. It’s a great alternative to ice cream or other sweets if you’re looking for something lower in calories. This lovely sweet treat is also vegan-friendly and can be made without any dairy products.

Frozen Yogurt 

There are many different brands of frozen yogurt available in the market. But, they all have one thing in common – they’re delicious! Needless to say, this is a refreshing and healthy treat that can be enjoyed by people of all ages.

Frozen yogurt is made from milk, cream, and live active cultures. These keep the yogurt fresh and contribute to its unique flavour. It generally has lower fat content than ice cream. Of course, it becomes a healthier option for those looking to watch their weight. Also, it can be enjoyed on its own or used as a topping for fruit, desserts, or even savoury dishes.

Classification of such desserts 

Still Frozen 

Some still frozen treats, like ice cream, are not churned during the freezing process. This is because churning can introduce air into the mixture which can make the final product lighter. Furthermore, the process may also render the dessert a little bit less flavourful.

Instead, these products are frozen in a container without stirring. Such is the case so the ice cream forms a single large slab. Once it is frozen solid, it is cut or broken into smaller pieces for serving.

Churn Frozen 

If you’re in the mood for a frozen treat, you can’t go wrong with churned kind. This type of dessert is made by freezing and then churning milk, cream, and sugar until it’s creamy. Churned one is often flavor-packed and incredibly rich. This makes it a favourite among dessert lovers.

Difference of ice cream and custard 

While both ice cream and custard are similar in that they are both cold and creamy desserts. However, there are key differences between these two frozen treats. Ice cream is made with cream and milk while custard is made with milk and eggs. 

This gives the custard a richer flavour and smoother texture. Ice cream is also generally served with toppings like sauce or fruit while custard is enjoyed plain. Finally, ice cream is lighter in colour than custard.

It’s your choice between ice cream and custard. But, it’s common knowledge that both are equally delicious! If you’re looking for a cool and refreshing treat on a hot day, then ice cream is the way to go. But if you’re in the mood for something warm and comforting, then the custard is a perfect choice. So which will you choose?

In conclusion 

A frozen dessert is surely available on the market today. In fact, there are a lot of kinds that may make it difficult to choose. If you’re looking for a healthy option, consider sorbet or frozen yogurt. For something indulgent, going for ice cream or gelato is an easy choice. There are also sherbets or frozen custards for those who want something off the beaten path. No matter what your preference, there’s one out there that’s perfect for you. So go ahead and indulge yourself.

Aurora Foods is the best source of your frozen treats. From ice cream and gelato to sorbet and frozen yogurt, we have it all. And, our selection of toppings and sauces will make your treat even more delicious. We have been a go-to dessert supplier for many businesses for decades. You might even be enjoying one of our treats as you visit your favourite café.